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Eco Tourism

Ecotourism, also known as ecological tourism, is a form of tourism that appeals to the ecologically and socially conscious individuals. Generally speaking, ecotourism focuses on volunteering, personal growth, and learning new ways to live on the planet; typically involving travel to destinations where flora, fauna, and cultural heritage are the primary attractions.

Responsible ecotourism includes programs that minimize the negative aspects of conventional tourism on the environment, and enhance the cultural integrity of local people. Therefore, in addition to evaluating environmental and cultural factors, an integral part of ecotourism is in the promotion of recycling, energy efficiency, water conservation, and creation of economic opportunities for the local communities.

Criteria

Ideally, ecotourism should satisfy several criteria, such as:

* conservation of biological diversity and cultural diversity, through ecosystem protection
* promotion of sustainable use of biodiversity, by providing jobs to local populations
* sharing of socio-economic benefits with local communities and indigenous people by having their informed consent and participation in the management of ecotourism enterprises.
* tourism to places having unspoiled natural resources, with minimal impact on the environment being a primary concern.
* minimization of tourism's own environmental impact
* affordability and lack of waste in the form of luxury
* local culture, flora and fauna being the main attractions

For many countries, ecotourism is not simply a marginal activity to finance protection of the environment but as a major industry of the national economy. For example, in places such as Costa Rica, Ecuador, Nepal, Kenya, Madagascar, and Antarctica, ecotourism represents a significant portion of the gross domestic product and economic activity.

The concept of ecotourism is widely misunderstood, and in practice is often used as a marketing tool to promote tourism that is related to nature. Critics claim that ecotourism as practiced and abused often consists of placing a hotel in a splendid landscape, to the detriment of the ecosystem. According to them, ecotourism must above all sensitize people with the beauty and the fragility of nature. They condemn some operators as “greenwashing” their operations; using the label of “green-friendly”, while behaving in environmentally irresponsible ways.

Although academics disagree about who can be classified as an ecotourist and there is precious little statistical data, some estimate that more than five million ecotourists - the majority of the ecotourist population - come from the United States, with others from Western Europe, Canada, and Australia.

Currently there are various moves to create national and international ecotourism accrediation programs, although the process is also controversial. Ecotourism certificates have been put in place at Costa Rica, although some critics have dismissed these programs as greenwashing.

History

Ecotourism, responsible tourism, and sustainable development have become prevalent concepts since the late 1980s, and ecotourism has experienced arguably the fastest growth of all sub-sectors in the tourism industry. The popularity represents a change in tourist perceptions, increased environmental awareness, and a desire to explore natural environments. Such changes have become a statement affirming one's social identity, educational sophistication, and disposable income as it has about preserving the Amazon rainforest or the Caribbean reef for posterity.

With its great potential for environmental protection, the United Nations celebrated the "International Year of Ecotourism" in 2002.

Criticisms

Definitional problems and greenwashing

To approach an understanding of the problem, a clear definition must delineate what is, and is not, ecotourism. Ideally, ecotourism satisfies several general criteria, including the conservation of biological diversity and cultural diversity through ecosystem protection, promotion of sustainable use of biodiversity, share of socio-economic benefits with local communities through informed consent and participation, increase in environmental and cultural knowledge, affordability and reduced waste, and minimization of its own environmental impact. In such ways, it contributes to the long term benefits to both the environment and local communities.

However, in the continuum of tourism activities that stretch from conventional tourism to ecotourism proper, there has been a lot of contention to the limit at which biodiversity preservation, local socio-economic benefits, and environmental impact can be considered "ecotourism". For this reason, environmentalists, special interest groups, and governments define ecotourism differently. Environmental organizations have generally insisted that ecotourism is nature-based, sustainably managed, conservation supporting, and environmentally educated. The tourist industry and governments, however, focus more on the product aspect, treating ecotourism as equivalent to any sort of tourism based in nature. As a further complication, many terms are used under the rubric of ecotourism. Nature tourism, low impact tourism, green tourism, bio-tourism, ecologically responsible tourism, and others have been used in literature and marketing, although they are not necessary synonymous with ecotourism.

The problems associated with defining ecotourism have led to confusion among tourists and academics alike. Definitional problems are also subject of considerable public controversy and concern because of greenwashing, a trend towards the commercialization of tourism schemes disguised as sustainable, nature based, and environmentally friendly ecotourism. According to McLaren, these schemes are environmentally destructive, economically exploitative, and culturally insensitive at its worst. They are also morally disconcerting because they mislead tourists and manipulate their concerns for the environment. Despite objections, greenwashing continues to grow unabated. The Nature's Sacred Paradise, a theme park in Quintana Roo, Mexico, is responsible for displacing local Mayan communities and illegally keeping endangered species in captivity to attract visitors. The development and success of such large scale, energy intensive, and ecologically unsustainable schemes are a testament to the tremendous profits associated with being labeled as ecotourism.

The negative psycho-social impact of ecotourism

Ecotourism is the trend towards the commercialization of tourism throughout the nation. This trend has become one of the fastest growing sectors of the tourism industry growing annual 10-15% worldwide (Kamuaro, 2007). Ecotourism was first introduced in Africa in the 1950’s with the legalization of hunting (Kamuaro, 2007). This need for recreational hunting zones lead to the creation of protected areas, national parks, and game reserves. Today these areas have become important revenue-earning venues with the establishment of lodges and tourist campsites. One definition of ecotourism is “the practice of low-impact, educational, ecologically and culturally sensitive travel that benefits local communities and host countries” (Honey, 1999). Many of the ecotourism projects are not meeting these standards. Even if some of the guidelines are being executed, the local communities are still facing other negative impacts. South Africa is one of the countries that are reaping significant economic benefits from ecotourism, but negative effects - including physical displacement of persons, gross violation of fundamental rights, and environmental hazards - far out weigh the medium-term economic benefits (Kamuaro, 2007). A tremendous amount of money is being spent and human resources continue to be used for ecotourism despite the lack of success stories, and even more money is put into public relation campaigns to dilute the effects of the criticism. Ecotourism channels resources away from other projects that could contribute more sustainable and realistic solutions to pressing social and environmental problems. “The money tourism can generate often ties parks and managements to eco-tourism” (Walpole et al. 2001). But there is a tension in this relationship because eco-tourism often causes conflict and changes in land-use rights, fails to deliver promises of community-level benefits, damages environments, and has plenty of other social impacts. Indeed many argue repeatedly that eco-tourism is neither ecologically nor socially beneficial, yet it persists as a strategy for conservation and development (West, 2006). While several studies are being done on ways to improve the ecotourism structure, these examples provide reason that it should just stop all together.

The ecotourism system exercises tremendous financial and political influence. The evidence above shows that at the very least a strong case exists for restraining such activities. Funding could be used for field studies aimed at finding alternative solutions to tourism and the diverse problems Africa faces in result of urbanization, industrialization, and over exploitation of agriculture (Kamuaro, 2007). At the local level ecotourism has become a source of conflict over control of land, resources, and tourism profits. There are many problems with the idea of ecotourism. Environmental, the effects on the local people, and conflicts over profit distribution are only a few of the negative effects of ecotourism. In a perfect world more efforts would be made towards educating tourists of the environmental and social effects of their travels. Very few regulations or laws stand in place as boundaries for the investors in ecotourism. These should be implemented to prohibit the promotion of unsustainable ecotourism projects and materials which project false images of destinations, demeaning local and indigenous cultures.

Direct environmental impacts

Ecotourism operations typically fail to live up to conservation ideals. It is often overlooked that ecotourism is a highly consumer-centered activity, and that environmental conservation is only a means to further economic growth.[6]

Although ecotourism is intended for small groups, even a modest increase in population, however temporary, puts extra pressure on the local environment and necessitates the development of additional infrastructure and amenities. The construction of water treatment plants, sanitation facilities, and lodges come with the exploitation of non-renewable energy sources and the utilization of already limited local resources. The conversion of natural land to such tourist infrastructure is implicated in deforestation and habitat deterioration of butterflies in Mexico and squirrel monkeys in Costa Rica. In other cases, the environment suffers because local communities are unable to meet the infrastructure demands of ecotourism. The lack of adequate sanitation facilities in many East African parks results in the disposal of campsite sewage in rivers, contaminating the wildlife, livestock, and people who draw drinking water from it.

Aside from environmental degradation with tourist infrastructure, population pressures from ecotourism also leaves behind garbage and pollution associated with the Western lifestyle. Although ecotourists claim to be educationally sophisticated and environmentally concerned, they rarely understand the ecological consequences of their visits and how their day-to-day activities append physical impacts on the environment. As one scientist observes, they "rarely acknowledge how the meals they eat, the toilets they flush, the water they drink, and so on, are all part of broader regional economic and ecological systems they are helping to reconfigure with their very activities." Nor do ecotourists recognize the great consumption of non-renewable energy required to arrive at their destination, which is typically more remote than conventional tourism destinations. For instance, an exotic journey to a place 10,000 kilometers away consumes about 700 liters of fuel per person.

Ecotourism activities are, in of itself, issues in environmental impact because they disturb fauna and flora. Ecotourists believe that because they are only taking pictures and leaving footprints, they keep ecotourism sites pristine, but even harmless sounding activities such as a nature hike can be ecologically destructive. In the Annapurna Circuit in Nepal, ecotourists have worn down the marked trails and created alternate routes, contributing to soil impaction, erosion, and plant damage. Where the ecotourism activity involves wildlife viewing, it can scare away animals, disrupt their feeding and nesting sites, or acclimate them to the presence of people. In Kenya, disruption of wildlife observers drive cheetahs off their reserves, increasing the risk of inbreeding and further endangering the species.

Environmental hazards

We already understand that biodiversity and environmentally intact lands form the basis of ecological stability. Unfortunately, industrialization, urbanization, and unsustainable agriculture practices have all had serious effects on the environment. Ecotourism is now also playing a role in this depletion. While the term ecotourism may sound relatively benign, one of its most serious impacts is its consumption of virgin territories (Kamuaro, 2007). These invasions often include deforestation, disruption of ecological life systems and various forms of pollution, all of which contribute to environmental degradation. The number of motor vehicles crossing the park increases as tour drivers search for rare species. The number of roads has disrupted the grass cover which has serious effects on plant and animal species. These areas also have a higher rate of disturbances and invasive species because of all the traffic moving off the beaten path into new undiscovered areas (Kamuaro, 2007). Ecotourism also has an effect on species through the value placed on them. “Certain species have gone from being little known or valued by local people to being highly valued commodities. The commodification of plants may erase their social value and lead to overproduction within protected areas. Local people and their images can also be turned into commodities” (West, 2006). Kamuaro brings up a relatively obvious contradiction, any commercial venture into unspoiled, pristine land with or without the “eco” prefix as a contradiction in terms. To generate revenue you have to have a high number of traffic, tourists, which inevitably means a higher pressure on the environment.

Local people

Most forms of ecotourism are owned by foreign investors and corporations that provide few benefits to local communities. An overwhelming majority of profits are put into the pockets of investors instead of reinvestment into the local economy or environmental protection. The limited numbers of local people who are employed in the economy enter at its lowest level, and are unable to live in tourist areas because of meager wages and a two market system.

In some cases, the resentment by local people results in environmental degradation. As a highly publicized case, the Maasai nomads in Kenya killed wildlife in national parks to show aversion to unfair compensation terms and displacement from traditional lands. The lack of economic opportunities for local people also constrains them to degrade the environment as a means of sustenance. The presence of affluent ecotourists encourage the development of destructive markets in wildlife souvenirs, such as the sale of coral trinkets on tropical islands and animal products in Asia, contributing to illegal harvesting and poaching from the environment. In Surinam, sea turtle reserves use a large portion of their budget to guard against these activities.

Displacement of people

One of the most powerful examples of communities being moved in order to create a park is the story of the Masai. About 70% of national parks and game reserves in East Africa are on Masai land (Kamuaro, 2007). The first undesirable impact of tourism was that of the extent of land lost from the Masai culture. Local and national governments took advantage of the Masai’s ignorance on the situation and robbed them of huge chunks of grazing land, putting to risk their only socio-economic livelihood. In Kenya the Masai also have not gained any economic benefits. Despite the loss of their land, employment favours better educated workers. Furthermore the investors in this area are not local and have not put profits back into local economy. In some cases game reserves can be created without informing or consulting local people, who come to find out about the situation when an eviction notice is delivered (Kamuaro, 2007). Another source of resentment is the manipulation of the local people by their government. “Eco-tourism works to create simplistic images of local people and their uses and understandings of their surroundings. Through the lens of these simplified images, officials direct policies and projects towards the local people and the local people are blamed if the projects fail” (West, 2006). Clearly tourism as a trade is not empowering the local people who make it rich and satisfying. Instead ecotourism exploits and depletes, particularly in African Masai tribes. It has to be reoriented if it is to be useful to local communities and to become sustainable (Kamuaro, 2007).

Threats to indigenous cultures

Ecotourism often claims that it preserves and “enhances” local cultures. However, evidence shows that with the establishment of protected areas local people have illegally lost their homes, and most often with no compensation (Kamuaro, 2007). Pushing people onto marginal lands with harsh climates, poor soils, lack of water, and infested with livestock and disease does little to enhance livelihoods even when a proportion of ecotourism profits are directed back into the community. The establishment of parks can create harsh survival realities and deprive the people of their traditional use of land and natural resources. Ethnic groups are increasingly being seen as a “backdrop” to the scenery and wildlife. The local people struggle for cultural survival and freedom of cultural expression while being “observed” by tourists. Local indigenous people also have strong resentment towards the change, “Tourism has been allowed to develop with virtually no controls. Too many lodges have been built, too much firewood is being used and no limits are being placed on tourism vehicles. They regularly drive off-track and harass the wildlife. Their vehicle tracks criss-cross the entire Masai Mara. Inevitably the bush is becoming eroded and degraded” (Kamuaro, 2007).

Mismanagement of ecotourism sites

While governments are typically entrusted with the administration and enforcement of environmental protection, they often lack the commitment or capability to manage ecotourism sites effectively. The regulations for environmental protection may be vaguely defined, costly to implement, hard to enforce, and uncertain in effectiveness. Government regulatory agencies, as political bodies, are susceptible to making decisions that spend budget on politically beneficial but environmentally unproductive projects. Because of prestige and conspicuousness, the construction of an attractive visitor's center at an ecotourism site may take precedence over more pressing environmental concerns like acquiring habitat, protecting endemic species, and removing invasive ones. Finally, influential groups can pressure and sway the interests of the government to their favor. The government and its regulators can become vested in the benefits of the ecotourism industry which they are supposed to regulate, causing restrictive environmental regulations and enforcement to become more lenient.

Management of ecotourism sites by private ecotourism companies offers an alternative to the cost of regulation and deficiency of government agencies. It is believed that these companies have a self interest in limited environmental degradation, because tourists will pay more for pristine environments, which translates to higher profit. However, theory indicates that this practice is not economically feasible and will fail to manage the environment.

The model of monopolistic competition states that distinctiveness will entail profits, but profits will promote imitation. A company that protects its ecotourism sites is able to charge a premium for the novel experience and pristine environment. But when other companies view the success of this approach, they also enter the market with similar practices, increasing competition and reducing demand. Eventually, the demand will be reduced until the economic profit is zero. A cost-benefit analysis shows that the company bears the cost of environmental protection without receiving the gains. Without economic incentive, the whole premise of self interest through environmental protection is quashed; instead, ecotourism companies will minimize environment related expenses and maximize tourism demand.

The tragedy of the commons offers another model for economic unsustainability from environmental protection, in ecotourism sites utilized by many companies. Although there is a communal incentive to protect the environment, maximizing the benefits in the long run, a company will conclude that it is in their best interest to utilize the ecotourism site beyond its sustainable level. By increasing the number of ecotourists, for instance, a company gains all the economic benefit while paying only a part of the environmental cost. In the same way, a company recognizes that there is no incentive to actively protect the environment; they bear all the costs, while the benefits are shared by all other companies. The result, again, is mismanagement.

Taken together, the mobility of foreign investment and lack of economic incentive for environmental protection means that ecotourism companies are disposed to establishing themselves in new sites once their existing one is sufficiently degraded.

Improving sustainability

Regulation and accreditation

Because the regulation of ecotourism is poorly implemented or nonexistent, ecologically destructive greenwashed operations like underwater hotels, helicopter tours, and wildlife theme parks are categorized as ecotourism along with canoeing, camping, photography, and wildlife observation. The failure to acknowledge responsible, low impact ecotourism puts these companies at a competitive disadvantage.

Many environmentalists have argued for a global standard of accreditation, differentiating ecotourism companies based on their level of environmental commitment. A national or international regulatory board would enforce accreditation procedures, with representation from various groups including governments, hotels, tour operators, travel agents, guides, airlines, local authorities, conservation organizations, and non-governmental organizations. The decisions of the board would be sanctioned by governments, so that non-compliant companies would be legally required to disassociate themselves from the use of the ecotourism brand.

Crinion suggests a Green Stars System based on criteria including a management plan, benefit for the local community, small group interaction, education value, and staff training. Ecotourists who consider their choices would be confident of a genuine ecotourism experience when they see the higher star rating.

In addition, environmental impact assessments could be used as a form of accreditation. Feasibility is evaluated from a scientific basis, and recommendations could be made to optimally plan infrastructure, set tourist capacity, and manage the ecology. This form of accreditation is more sensitive to site specific conditions.

Guidelines and education for ecotourists

An environmental protection strategy must address the issue of ecotourists removed from the cause-and-effect of their actions on the environment. More initiatives should be carried out to improve their awareness, sensitize them to environmental issues, and care about the places they visit.

Tour guides are an obvious and direct medium to communicate awareness. With the confidence of ecotourists and intimate knowledge of the environment, they can actively discuss conservation issues. A tour guide training program in Costa Rica's Tortuguero National Park has helped mitigate negative environmental impacts by providing information and regulating tourists on the parks' beaches used by nesting endangered sea turtles.

Small scale, slow growth, locally based ecotourism

The underdevelopment theory of tourism describes a new form of imperialism by multinational corporations that control ecotourism resources. These corporations finance and profit from the development of large scale ecotourism that causes excessive environmental degradation, loss of traditional culture and way of life, and exploitation of local labor. In Zimbabwe and Nepal's Annapurna region, where underdevelopment is taking place, more than 90 percent of ecotourism revenues are expatriated to the parent countries, and less than 5 percent go into local communities.

The lack of sustainability highlights the need for small scale, slow growth, and locally based ecotourism. Local peoples have a vested interest in the well being of their community, and are therefore more accountable to environmental protection than multinational corporations. The lack of control, westernization, adverse impacts to the environment, loss of culture and traditions outweigh the benefits of establishing large scale ecotourism.

The increased contributions of communities to locally managed ecotourism create viable economic opportunities, including high level management positions, and reduce environmental issues associated with poverty and unemployment. Because the ecotourism experience is marketed to a different lifestyle from large scale ecotourism, the development of facilities and infrastructure does not need to conform to corporate Western tourism standards, and can be much simpler and less expensive. There is a greater multiplier effect on the economy, because local products, materials, and labor are used. Profits accrue locally, and import leakages are reduced. However, even this form of tourism may require foreign investment for promotion or start up. When such investments are required, it is cruical for communities for find a company or non-governmental organization that reflects the philosophy of ecotourism; sensitive to their concerns and willing to cooperate at the expense of profit.The basic assumption of the multiplier effect is that the economy starts off with unused resources, for example, that many workers are cyclically unemployed and much of industrial capacity is sitting idle or incompletely utilized. By increasing demand in the economy it is then possible to boost production. If the economy was already at full employment, with only structural, frictional, or other supply-side types of unemployment, any attempt to boost demand would only lead to inflation. For various laissez-faire schools of economics which embrace Say's Law and deny the possibility of Keynesian inefficiency and under-employment of resources, therefore, the multiplier concept is irrelevant or wrong-headed.

As an example, consider the government increasing its expenditure on roads by $1 million, without a corresponding increase in taxation. This sum would go to the road builders, who would hire more workers and distribute the money as wages and profits. The households receiving these incomes will save part of the money and spend the rest on consumer goods. These expenditures in turn will generate more jobs, wages, and profits, and so on with the income and spending circulating around the economy.

The multiplier effect arises because of the induced increases in consumer spending which occur due to the increased incomes -- and because of the feedback into increasing business revenues, jobs, and income again. This process does not lead to an economic explosion not only because of the supply-side barriers at potential output (full employment) but because at each "round", the increase in consumer spending is less than the increase in consumer incomes. That is, the marginal propensity to consume (mpc) is less than one, so that each round some extra income goes into saving, leaking out of the cumulative process. Each increase in spending is thus smaller than that of the previous round, preventing an explosion. Ecotourism has to be implemented with care. (Credit: Wikipedia).

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